ETHIOPIA - YIRGACHEFFE

Washed / Forest Fruits - Brown Sugar - Floral / Clean with Citrus.

BACK IN STOCK!! THE MONGERS' FAVOURITE!!

We've been waiting and waiting to get our hands on these beautiful benas and finally they're here!

Rich stone fruits, a floral aroma and juicy acidity to finish. Brewing a distinct, bright and complex cup. Shines as a filter & extracts a characterful espresso. 

Yirgacheffe is a name recognised by coffee lovers everywhere, and we’ve been hooked on yirg for a while...it's now are 4th varietal in a row! It shows off everything we love about Ethiopian coffee. Grown at 1750 metres above sea level, the highest growing region in Ethiopia, the cold temperature and high altitude lets the cherries mature slowly, allowing the time to develop their rich distinct flavour. Harvesting these beans and bringing them to market is no mean feat! 

Ethiopian coffee holds a special place in the hearts of us here at Mongers... 9 times out of 10 Yirgacheffe will be our choice to take home and savour during our time off. We've brewed it in our campers on cold winter weekends and we've brewed it on the beach after an early morning summer swim, it always hits the spot!